Winery

Varieties
    Description

Apple Blueberry   A delicious blend of our Baldwin Apple and Wild Blueberry wines; an easygoing "red" for lasagna or burgers.
Awards: SILVER, International Eastern Wine Competition 2017, 2019; SILVER, Harvest Challenge 2018

Apricot   Springtime delicacy! Goes very well with a cheese course.
Awards: SILVER, International Eastern Wine Competition 2020; SILVER, International Women's Wine Competition 2020

Baldwin Apple   Tart apple flavor with an exciting taste; similar to a Sauvignon Blanc.
Awards: SILVER, Harvest Challenge 2018

Black Currant   A distinctive fruity nose and strong currant flavor, excellent for mulled wine. Try with honey and cinnamon sticks and serve with creme brulée.
Awards: BRONZE, Eastern States Exposition 2011

Blackberry   Tastes like summer in a bottle. The essence of blackberry delights the nose and tongue. Try with carrot cake or fruity dessert.
Awards: BRONZE, Eastern States Exposition 2014; BRONZE, New Orleans International Wine Awards 2019

Blackberry Apple   Light and well balanced, a perfect combination of the two fruits. Pairs well with steaks, or any grilled food.
Awards: SILVER, Harvest Challenge 2018

Dry Blueberry   One of our flagship wines, this bold Cabernet- style wine is made with wild Maine blueberries and aged in French oak for up to four years.
Awards: SILVER, Eastern States Exposition 2015; SILVER, Indy International Wine Competition 2013

Wild Blueberry   Rich, full-bodies, slightly sweet and smooth, with a subtle blueberry finish.
Awards: GOLD/BEST IN MASSACHUSETTS, Eastern States Exposition 2018; SILVER, Wine Channel TV Awards 2014; SILVER, Drink Outside the Grape Wine Competition 2017

Cherry   A delightful dessert wine with notes of almond. Try with madeleines or buttery cookies.
Awards: GOLD, International East Meets West 2020; SILVER, International Women's Wine Competition 2018

J's Ice Cider   A very sweet ice cider, frozen and fermented to sinful deliciousness!
Awards: DOUBLE GOLD, International Eastern Wine Competition 2019; SILVER, International Women's Wine Competition 2020; SILVER, Eastern States Exposition Gold Cider Competition 2016, 2017, 2018; SILVER, Drink Outside the Grape 2018; SILVER, Wine Channel TV Awards 2014

Max's Dry Hard Cider   A traditional dry New England cider. Dry and light with a smart apple flavor. A true and clean taste for the cider aficionado.
Awards: SILVER, Great Lakes International 2011; SILVER, Eastern States Exposition 2018, 2019

Middle Ridge Hard Cider   A very popular slightly sweet hard cider; easy to drink; similar to a good European cider.
Awards: SILVER/BEST IN MASSACHUSETTS, Eastern States Exposition 2016

Sparkling Hard Cider   Award-winning dry sparkling hard cider made in the traditional methode Champenoise.
Awards: BRONZE, Indy International Wine Competition 2016

Raspberry Rosé Cider   Our take on a summer rosé is a light and refeshing blend of slightly sweet hard cider and tart raspberry.
Awards: SILVER, International Women's Wine Competition 2020; SILVER, Harvest Challenge 2019

Sweetheart Hard Cider   Delicious with notes of cinnamon and spice; share with your sweetheart by the fire.
Awards: GOLD, International Eastern Wine Competition 2019, SILVER, International Women's Wine Competition 2016; SILVER, Eastern States Exposition 2016, 2017

Cider/Perry   An appealing blend of our slightly sweet hard cider and our unique Perry.
Awards: GOLD/BEST IN MASSACHUSETTS, Eastern States Exposition 2019; SILVER, International Women's Wine Competition 2016

Dandelion   A real "country wine"! Boasts a unique flavor reminisent of sherry.
Awards: BRONZE, Eastern States Exposition 2014; BRONZE, Indy International Wine Competition 2013

Elderberry   This complex, earthy wine with a lingering berry flavor has developed quite a following for those lucky enough to secure a bottle every year.
Awards:SILVER, Grand Harvest Awards 2015

Fruit Wine Blend   Specially blended fruit wine varietals make up this unique flavorful wine. Perfect for whipping up the best - and easiest! -Sangria this side of the Rio Grande!

Heirloom Apple   Naturally spicy and succulent, this apple wine is great with cheddar, or even dessert. Like a creamy, unoaked Chardonnay.
Awards: SILVER, Indy Internation 2017; SILVER, Harvest Challenge 2017; SILVER, Eastern States Exposition 2018; SILVER, New Orleans International Wine Awards 2019

Jostaberry   This berry is a cross between a gooseberry and a black currant. The wine has a young, smoky, tart taste with notes of black pepper and goes well in a Cosmopolitan.
Awards: BRONZE, New Orleans International Wine Awards 2018; BRONZE, Harvest Challenge 2019

Lilac   Made from the blossoms from our antique lilacs in front of our 1800's farmhouse. Floral and delicate!
Awards: SILVER, International Women's Wine Competition 2019;

Peach   Fragrant peach bouquet; complements a creamy dessert, and appeals to Moscato drinkers.
Awards: SILVER, East Coast Wine Competition 2011; SILVER, New Orleans International Wine Awards 2019

Pear   Crisp, light, and dry with round, floral notes. Goes very well with salads and roast chicken.
Awards: SILVER, International East Meets West 2017

Perry   A slightly sweet hard pear drink reminiscent of simpler times.
Awards: SILVER/BEST IN MASSACHUSETTS, Eastern States Exposition Gold Cider Competition 2017; SILVER, Eastern States Exposition Gold Cider Cider Competition 2016

Pink Lady   A semi-sweet apple wine made exclusively with the beautiful Pink Lady apple, boasts a rush of apple flavor and is similar to a Pinot Grigio. Bottled in a special blue glass bottle for festive occasions and celebrations.
Awards: GOLD, Eastern States Exposition Gold Wine Competition 2013

Plum   This distinct variety can either be yellow or purple depending on the crop. Subtle plum flavor with notes of citrus, candy,and honey. Serve with Asian cuisine or try with a rich dessert.
Awards: BRONZE, Eastern States Exposition 2013

Pumpkin Spice   Made with real pumpkins and carefully aged on whole spices, this seasonal treat is a best seller! Makes a killer cocktail when blended with our hot cider.

Raspberry   Rich fruity nose and flavor, this wine is slightly sweet and tart; pair with chocolate for a magical experience!
Awards: SILVER, International Eastern Wine Competition 2015; SILVER, Eastern States Exposition 2018

Raspberry Peach   A combination of our Peach and Raspberry that appeals to Zinfandel drinkers. Great with a cheese plate or dessert.
Awards: SILVER, International Women's Wine Competition 2017; SILVER, Drink Outside the Grape 2018

Red Currant   Very fruit-forward and bold. Tart with a clean, strong currant taste. Great for the holidays.

Rhubarb   A slightly sweet sipping wine made from an old farm recipe. Ecxellent with Asian cuisine.
Awards: BRONZE, Eastern States Exposition 2014

Strawberry   Fruity nose, sweet on the tongue with a semi-dry, smoky finish. Excellent with a soft cheese, hors d'oeuvres, or dessert.
Awards: SILVER, Indy International 2019; SILVER, International Women's Wine Competition, 2019

Strawberry Rhubarb   A terrifically balanced blend of the two wines makes this a favorite as a picnic wine or with a cheese course. Like a strawberry rhubarb pie in a bottle!
Awards: SILVER, Eastern States Exposition 2019; SILVER, International Women's Wine Competition 2019

 

Share
This page:

Our Facebook Page: